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Events for February 20, 2019

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All Day

Preventive Controls Qualified Individual Training

February 19 - February 21
Montrose, Colorado Montrose, CO United States

Description:The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for Human Food regulation (referred to as the Preventive Controls for Human Food regulation) is intended to ensure safe manufacturing/processing, packing and holding of food products for human consumption in the United States. The regulation requires that certain activities must be completed by a […]

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