Fruit and vegetable production is a $485 million dollar industry in Colorado based on production and sales with over 90,000 acres in production. Besides nutritious and flavorful products, the industry supplies the citizens of Colorado with many other attributes that truly elevates the quality of life in the state.

Let the CFVGA help connect you to Colorado-specific research and marketing information available through Colorado State University and the Colorado Department of Agriculture. Information is available on a wide range of topics including efficient irrigation techniques, safe food handling practices, and optimum conventional and organic production methods.

CFVGA is a dynamic organization striving to serve the industry and meet the needs of our members all across the state. Growers of all sizes are invited to join. In addition, we encourage suppliers, consumers, and anyone else who supports the fruit and vegetable industry in Colorado to join the CFVGA.